Open Mon–Fri 11am–1am, Sat 10am–1am & Sun 10am–midnight
302-266-6993Live music every Wed, Fri & Sat, 10pm
Brunch every Sat & Sun, 10am-2pm
Wine Gatherings every Sun at 4pm
Large flour tortilla stuffed with arugula, kalamata olives, feta, sun dried tomatoes and chicken with a side of tahini sauce.
A mild soup with fresh vegetables, pulled chicken, chiles, cilantro and lime.
Cavatappi pasta tossed in a Parmesan cream sauce with green peas, bacon & diced chicken breast.
A crispy beer battered chicken breast on fresh ciabatta roll with Monterey Jack cheese, lettuce, tomato and mango chipotle compote. Comes with choice of side.
Two chile glazed chicken breasts with Parmesan creamed corn, local organic broccoli & grilled peaches.